The Diva That Ate New York // Monthly archives
2004
January
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Is it in the genes? Jackie Gordon’s Jamaican roots
Jackie boasts a heritage of culinary riches with her Jamaican-Italian-Russian Jewish roots. The pursuit and production of delicious food started in her family well before she was born. (Part 1)
Posted by Jackie on Jan 2, 2004 – 2:15 PM
Tags My life in food
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