Jackie Gordon Singing Chef @ Culture Catch Midsummer Salon ’09

Divalicious did double-time at the Culture Catch’s Midsummer Salon. I did a Divalicious eatertainment tasting with tunes, pairing our Divalicious treats with songs, such as our savory toasted black-and-white-sesame bark with “Suppertime” by Irving Berlin and our chili-spiked Azteca truffle with Bruce Springsteen’s “Fire”. We also created our Divalicious Chocolate! Kid in a Chocolate Shop smorgasbord and make-your-own-goodie-bag spread.

The chocolate smorgasbord featured:

• Dipped Oreos, grahams, fortune cookies & Nutter Butters
• Purist truffles
• Latte truffles
• Combo malted-milk balls
• Chocolate espresso beans
• 72% dark chocolate hazelnuts
• Tiramisu almonds
• Cinnamon pecans
• Dark chocolate caramels
• Milk & dark chocolate raisins
• S’mores balls
• Toasted hazelnut bark
• S’mores bark
• Oreo cookies & cream bark
• Caramel pecan bark
• Ginger bark
• Almond bark
• Honey-roasted peanut bark
• Strawberries & cream bark
• “Kung Fu Fighting” Rockin’ Rocky Road
• “Paradise by the Dashboard Light” Rockin’ Rocky Road

The guests were blown away!!!!

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