Jackie Gordon Singing Chef @ Culture Catch Midsummer Salon ’09

Divalicious did double-time at the Culture Catch’s Midsummer Salon. I did a Divalicious eatertainment tasting with tunes, pairing our Divalicious treats with songs, such as our savory toasted black-and-white-sesame bark with “Suppertime” by Irving Berlin and our chili-spiked Azteca truffle with Bruce Springsteen’s “Fire”. We also created our Divalicious Chocolate! Kid in a Chocolate Shop smorgasbord and make-your-own-goodie-bag spread.

The chocolate smorgasbord featured:

  • Dipped Oreos, grahams, fortune cookies & Nutter Butters
  • Purist truffles
  • Latte truffles
  • Combo malted-milk balls
  • Chocolate espresso beans
  • 72% dark chocolate hazelnuts
  • Tiramisu almonds
  • Cinnamon pecans
  • Dark chocolate caramels
  • Milk & dark chocolate raisins
  • S’mores balls
  • Toasted hazelnut bark
  • S’mores bark
  • Oreo cookies & cream bark
  • Caramel pecan bark
  • Ginger bark
  • Almond bark
  • Honey-roasted peanut bark
  • Strawberries & cream bark
  • “Kung Fu Fighting” Rockin’ Rocky Road
  • “Paradise by the Dashboard Light” Rockin’ Rocky Road

The guests were blown away!!!!

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