Blog / Monthly archives
2014
March
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Save-the-Date Pie Party Potluck LIVE 2014
It’s Pi Day Peeps!!! That means all over the world smart people will be celebrating pi (π). Even smarter people will be celebrating with PIE!!!
It’s the perfect day for Ken and me to officially announce the SAVE-THE-DATE for Pie Party Potluck LIVE 2014 that will take place at GE Monogram Design Center on May Day, May 1st, 2014.
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I’m Dreaming of a White Salad
As Billie Idol sings, “It’s a nice day for a white salad, Yeah!” My mom had lunch at A Di La, a wonderful restaurant in Park Slope, Brooklyn, the other day. When she got home, she was still licking her chops over the roasted vegetable ravioli with a browned butter and sage sauce and she said, “I had a white salad.” Want a salad that will make your guests GASP!!! when they see it?
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Creamy Parmesan Dressing
I needed a white dressing to go with the White Salad, so I whipped this up out of a few things I had in the fridge. White food can often equal BLAND food and I definitely did not want that.
I wanted an umami punch from the Parmesan cheese. I wound up with a one-two punch. First the cheese, followed by the garlic. Or is it the garlic that comes out swinging first. I’m a garlic freak—maybe that’s why I don’t like vampire movies, books or TV—I put a lot in and LOVE IT.
If you are not-so-much of a garlic fan, put in less because it’s STRONG!!!