Press / Web

Jackie Gordon’s press and reviews on the Web.

The Siegel Column: “Cheese It!”—

Food has been an ongoing subject in the theater this year, and the big kahuna in that department is Chef’s Theater at the ritzy Supper Club. As we wrote in an earlier column, that show is really about the cuisine; the entertainment is essentially an afterthought. Happily, we’ve just come upon a much better mix of taste and talent in Say Cheese!, a cabaret experience at the Laurie Beechman Theater.

Read more …

“Brooklyn’s Own Singing Chef Serves Up Tasty Melodies”—Brooklyn Daily Eagle

COBBLE HILL—Brooklynite Jackie Gordon, as the phrase goes, is singing at two weddings. Er, I mean, cooking at two weddings. Actually, it’s both. As Brooklyn’s own singing chef, Gordon has designed her own form of performance, which she calls “eatertainment.”

Gordon is a trained cook, having worked as head chef at countless restaurants throughout her career on both sides of the globe—New York City and Melbourne, Australia. She is also a world-class singer/performer, and after years of being “Jackie of two trades,” she decided to merge her talents. “I create shows around food and music,” said Gordon.

Read more …